{"id":2022,"date":"2014-04-20T16:02:00","date_gmt":"2014-04-20T13:02:00","guid":{"rendered":"http:\/\/tourism.plus4d.com\/2014\/04\/20\/81938793039960\/"},"modified":"2014-04-20T16:02:00","modified_gmt":"2014-04-20T13:02:00","slug":"81938793039960","status":"publish","type":"post","link":"https:\/\/www.tourismworld-seyaha.com\/?p=2022","title":{"rendered":"Strawberry mousse"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p style=\"padding: 6px 0px; margin: 0px; border: 0px none; font-size: 12px; vertical-align: baseline; color: #333333; font-weight: normal; line-height: 16px; font-family: Arial,Helvetica,sans-serif; font-style: normal; font-variant: normal; letter-spacing: normal; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px; background-color: #ffffff;\">ingredients<br style=\"padding: 0px; margin: 0px;\" \/>Fresh strawberries: 1 quart<br style=\"padding: 0px; margin: 0px;\" \/>Strawberry gelatine: 1 package (1.4 ounces) 4 serving-size<br style=\"padding: 0px; margin: 0px;\" \/>Boiling water: &frac12; cup<br style=\"padding: 0px; margin: 0px;\" \/>Sugar: &frac14; cup<br style=\"padding: 0px; margin: 0px;\" \/>Heavy cream: 2 cups<br style=\"padding: 0px; margin: 0px;\" \/>Whole strawberries and whipped cream: for garnishing purpose<\/p>\n<p style=\"padding: 6px 0px; margin: 0px; border: 0px none; font-size: 12px; vertical-align: baseline; color: #333333; font-weight: normal; line-height: 16px; font-family: Arial,Helvetica,sans-serif; font-style: normal; font-variant: normal; letter-spacing: normal; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px; background-color: #ffffff;\"><br style=\"padding: 0px; margin: 0px;\" \/>directions<\/p>\n<p style=\"padding: 6px 0px; margin: 0px; border: 0px none; font-size: 12px; vertical-align: baseline; color: #333333; font-weight: normal; line-height: 16px; font-family: Arial,Helvetica,sans-serif; font-style: normal; font-variant: normal; letter-spacing: normal; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px; background-color: #ffffff;\">Blend the strawberries<br style=\"padding: 0px; margin: 0px;\" \/>Take a large bowl and add about 1.4 ounces of strawberry gelatine and &frac14; cup of sugar to it. Mix it all and then add &frac12; cup of boiling water into this mixture.<span class=\"Apple-converted-space\">&nbsp;<\/span><br style=\"padding: 0px; margin: 0px;\" \/>Stir the mixture again until everything is dissolved.<br style=\"padding: 0px; margin: 0px;\" \/>Add blended strawberries to the gelatine mixture and then add whipped cream<br style=\"padding: 0px; margin: 0px;\" \/>Add whipped cream and blend it all<br style=\"padding: 0px; margin: 0px;\" \/>Refrigerate the new mixture for about 2 hours<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; ingredientsFresh strawberries: 1 quartStrawberry gelatine: 1 package (1.4 ounces) 4 serving-sizeBoiling water: &frac12; cupSugar: &frac14; cupHeavy cream: 2 cupsWhole strawberries and whipped cream: for garnishing purpose directions Blend the strawberriesTake a large bowl and add about 1.4 ounces of strawberry gelatine and &frac14; cup of sugar to it. Mix it all and then add [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[55],"tags":[],"class_list":["post-2022","post","type-post","status-publish","format-standard","hentry","category----ads-and-short-news"],"_links":{"self":[{"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=\/wp\/v2\/posts\/2022","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2022"}],"version-history":[{"count":0,"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=\/wp\/v2\/posts\/2022\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2022"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2022"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tourismworld-seyaha.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2022"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}